Contests

Think Inside the Shell: Pistachios on the Bar Menu Contest Winners

Think Inside the Shell Winner: Teresa Landis

Chile Pineapple Ginger Pistachios

Paired with: Ginger Lime Mint Mojito, Mango Pineapple Lemon Vodka Cocktail, or a cold Thai beer
Think Inside the Shell Winner: Brian Karam

Smoked Paprika And Zesty Orange Pistachios

Paired with: Makers Mark Manhattan