Il Sole 24 Ore Business School

In February, more than 230 Italian journalist students attended a presentation by APG nutrition expert, Dr. Martina Donegani, regarding the research findings that earned pistachios a “Super Food Status.” The students learned that snacking on pistachios during the day helps people with desk jobs maintain their energy and concentration levels. The business school also publishes Il Sole 24 Ore, a popular economic and financial daily newspaper in Europe.

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Friday, March 22, 2024
Mexico market media outlets continue to SHARE health and wellbeing content including The Pistachio Academy (Academia Cocina Vital), APG’s digital educational space featuring indulgent and healthy recipes, positioning California Pistachios as an amazing and nutritious snack!