Drive Me Nuts

drive me nuts

 

Yield

1 serving

Ingredients

1¼ oz Tanqueray Gin

¾ oz St. Germain (edelflower liqueur)

¾ oz Fresh Lemon Juice

3 drops orange blossom water

1 egg white

Garnish: Lemon slice and grated pistachios

Instructions

Combine all ingredients in a shaker tin and shake hard without ice to incorporate air to emulsify the egg white. Fill the shaker with ice and shake again. Strain mixture into chilled coupette glass.  Grate some pistachios on the top of the cocktail and add a lemon slice for garnish.

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