Prepare all of the ingredients as instructed above. 

Assemble the skewers in any pattern you desire. Make sure to put basil or mint in between each piece of watermelon or feta. 

Arrange all of the skewers onto a platter. 

Spread the chopped pistachios over the top and lightly press into the feta. 

Drizzle the balsamic vinegar, sprinkle flaky salt, and cover in lime zest. 

Enjoy immediately or store in the fridge- refresh the balsamic vinegar and pistachios when ready to serve.  

Notes

If you don’t have skewers, turn this into a salad! Simply dice the watermelon and feta into smaller pieces. 

Store the skewers in the fridge for 3 – 4 days in an airtight container in the fridge.