American Embassy Culinary Event in Spain Features American Pistachios

American pistachios were a key ingredient at the American Embassy’s Culinary event in Spain. Pastry Chef Andreia Moutinho created desserts filled with beautiful and delicious American pistachios. The event was organized by the U.S. embassy in Libson on March 20. 

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Wednesday, October 16, 2019

In June, American Pistachio Growers teamed up with select health and fitness influencers who have a large following of health-conscious consumers. Through social media, APG used their influential voices and authenticity to reach a large audience of active consumers regarding the health and fitness benefits of pistachios.