Smart Food Working Habits in Italy

APG gathered information from Italians regarding their lunch-eating habits, during the COVID-19 pandemic, using a survey via Instagram stories. According to the survey, Italians preferred healthy and light foods, such as a light salad over lasagna and pasta, and foods, such as American pistachios, that can be quickly eaten, are easy to digest and highly nutritious. The November 2 survey findings led APG to create and distribute a press release titled, "Smart Food Habits While Working from Home."

Smart Food Working Habits in Italy

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Monday, February 1, 2021
During the month of November, APG held a series of "Virtual Harvest Tour and Chef Cook-Alongs" to raise consumer awareness of the food versatility of pistachios as families are preparing meals at home during the COVID-19 pandemic and focusing on holiday meal planning.