Side Dishes
Prep Time: 30 min Cook/Bake Time: 10 min
Born and raised in New Jersey, chef, television personality, and author Amanda Freitag has become a culinary maven.
Pistachios have an amazing and distinctive flavor and can be blended into a creamy pasta sauce. This creamy pistachio pasta might be my new favorite recipe.
Falafel is one of my favorite foods. I usually go with a standard chickpea recipe but this time I decided to mix it up and use half American pistachios.
Tell me that you hate Brussels sprouts and this is the salad I’ll make to change your mind.
Some salads are simply sides but this salad shines as the main dish.